Flavor
at the heart
of Ruhi
- Jasmine ka Jhinga • Jasmine Flavored Jumbo Prawns
- Chargrilled jumbo prawns marinated in Kashmiri saffron and jasmine seasoned with Indian spices
- Sukki Saangi ka Jhinga • Spicy Jumbo Prawns
- Chargrilled jumbo prawns marinated with red chili and Indian spices
- Jhinga Pudinhara • Mint Flavored Jumbo Prawns
- Chargrilled jumbo prawns marinated with fresh mint, garlic and Indian spices
- Ruhani Macchi • Garlic Hamour
- Fresh chargrilled chunks of hamour fish spiced and marinated with garlic